letix

FALERIO D.O.C. PECORINO
This is our battle horse dressed in white. A decisive, intricate colour with aromatic intensity, it has excellent structure and a long, elegant persistence in its taste.
The grape variety Pecorino is local to the area of Piceno, a land that has always been suited to pastoralism from which it takes its name.
Growing area
Town of Ripatransone
Grape variety
Pecorino monovarietal
Soil type
Medium clay mixture, rich in micro-elements
Training system
Guyot
Plantation density
Approximately 4.000 winestock per hectare
Yield per hectare
Approximately 80 quintals of grapes
Harvest period
First ten days of September
Harvested by hand with selection of bunches
Vinification
Thermal-conditioned
Medium refinement
Refiniment in steel at controlled temperature
Alcohol content
13-14° varies according to the vintage
Colour
Intense straw yellow colour
Nose
Sophisticate aroma, with enveloping floral hints,
lingering over time.
Palate
Intense and persistent
Food pairing
It lends itself perfectly to every king of fish dish
Serving Temperature
8 – 10 °
FALERIO D.O.C. PECORINO
This is our battle horse dressed in white